Apple Puff Pancake

Everybody loves breakfast foods for dinner.  I especially love it on Sunday night when I am not motivated to make the chicken meal that I had planned.  Breakfast foods always win out. And this has become one of my favorites as of late and was acquired through the in-laws. Enjoy!

Ingredients:
1/2 cup butter
2 apples -- peeled and sliced
6 eggs
1 1/2 cup milk
1 cup flour
3 TBS sugar
1 tsp Vanilla
1/2 tsp salt
1/4 tsp cinnamon
3 TBS brown sugar

Heat oven to 425. Melt butter in 13x9 pan. Add apples, put in the oven until the butter sizzles. (about 4 minutes). Put eggs, milk, flour, sugar, vanilla, salt in blender and blend.

After butter is sizzling, pour blender ingredients on top of apples, then sprinkle with brown sugar.  Bake 20 mins.  Remove from oven and serve immediately

Toppings can be anything, but we especially like Apple Syrup, Apple Butter, Cinnamon/Sugar, or Strawberry Jam.

You can also make this without the apples if you don't have them on hand - it's just as delicious. Plus, you can save yourself on the stick of butter ingredient. That helps on the waistline.