This was a very quick meal that I found on Pinterest and made last minute. And, to my delight, it was scrumptious. Easy and Scrumptious? Now that is my kind of dinner.
Ingredients: You'll want to judge your quantities based on how many you are cooking for. My family of 2 eaters isn't a good measurement.
Ingredients
Chicken pieces
Green Beans (canned or fresh)
Potatoes
4 TBS Butter (less if you're watching your calories)
Italian Dressing Seasoning Packet
Directions
Pre Heat oven to 350 degrees
Place raw chicken in center of a greased 9x13 pan. Wash and cut potatoes and place on one side. (Peeling is optional, as you can see, I didn't). Dump the beans on the other side.
Melt butter and pour over everything. The recipe actually asks for a whole stick, but I used half. I'm sure even less would have been fine.
Sprinkle the seasoning packet over the meal. Cover with aluminum foil and bake for 1 hour or until chicken and potatoes are done.
Serve immediately with a roll and/or Rice. Yummo!
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