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Sunday, January 12, 2014

HAWAIIAN BURGERS

A great change for a boring beef burger.

1 8-oz can pineapple slices, drained
13 cup barbecue sauce
1 TBS soy sauce
1 lb ground turkey
1/4 cup plain dried bread crumbs
2 TBS minced onion
1 TBS fresh ginger or 1 tsp powder ginger
1 TBS packed brown sugar
1/8 tsp each cayenne and salt
English muffins, toasted
lettuce or spinach

In a small bowl, combine barbecue sauce and soy. Set aside. Combine ground turkey, bread crumbs, onion, ginger, sugar, cayenne and salt and make patties. Cook on grill along with pineapple slices until medium done, about 7 minutes total.

Use mayonnaise and mustard on toasted muffin half and top with burger, pineapple, lettuce and 2 TBS of barbecue sauce and muffin top. Serve with chips and fruit salad.

1 comment:

  1. Oh my goodness. I can not wait to try this. Unlike in California, it is way too cold out here to try to stand out by the barbeque. Now that I think of it, it may not even light ;)

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